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Fermented tea obtained by tea-rolling processing of tea material leaves and loquat leaves, and composition having extract contained in fermented tea as active …

Y Miyata, K Terai, K Tamaya, M Maeda… - US Patent …, 2011 - Google Patents
US 7,901,724 B2 Page 2 Linskens, HF andJ.F. Jackson, Plant Volatile Analysis, 1997, vol.
19, Springer-Verlag Berlin Heidelberg, pp. 231-242.* International Search Report; Oct. 26,
2005; 2 pages. State Intellectual Property Office of People's Republic of China First Office ...
Cited by 1 - Related articles - All 4 versions

Fermented Camellia sinensis, Fu Zhuan Tea, regulates hyperlipidemia and transcription factors involved in lipid catabolism

[PDF] from phatea.comD Fu, EP Ryan, J Huang, Z Liu, T Weir… - Food Research …, 2011 - Elsevier
Emerging evidence supports health-promoting properties of post-fermented Chinese Brick
Tea. Fu Zhuan Tea, fermented with the fungus, Erotium cristatum, contains a unique phytochemical
profile attributed to its unique method of processing. Fu Zhuan Tea has been shown to ...

A new catechin oxidation product and polymeric polyphenols of post-fermented tea

H Jiang, T Shii, Y Matsuo, T Tanaka, ZH Jiang… - Food Chemistry, 2011 - Elsevier
A new epicatechin oxidation product with a 3,6-dihydro-6-oxo-2H-pyran-2-carboxylic acid moiety
was isolated from a commercially available post-fermented tea that is produced by microbial
fermentation of green tea. The structure of this product was determined by spectroscopic ...

Chungtaejeon, a Korean Fermented Tea, Scavenges Oxidation and Inhibits Cytokine Induced Proliferation and Migration of Human Aortic Smooth Muscle Cells

R Karki, N Sahi, ER Jeon, YS Park… - Plant Foods for Human …, 2011 - Springer
Abstract Oxidation susceptibility of serum lipid and the proliferation and migration of vascular
smooth muscle cells (VSMC) from tunica media to the sub endothelial region are the key steps
in the progression of atherosclerosis. The objective of this study was to determine the ...
Related articles - All 5 versions

Goishi Tea Consumption Inhibits Airway Hyperresponsiveness in BALB/c Mice

[PDF] from biomedcentral.comR Hirota, N Ngatu, M Miyamura… - BMC …, 2011 - biomedcentral.com
... Goishi tea is a post-heating fermented tea that has been reported to have higher free radical
scavenging activity. ... scavenging activity [3-7]. Since more than 100 years ago, a post-heating
fermented tea has been produced in many places in Japan. ...

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