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Consumer preferences for genetically modified food

JL Lusk - Genetically Modified Food and Global Welfare ( …, 2011 - emeraldinsight.com
Abstract Purpose – Despite the existence of hundreds of studies and several review articles on
consumer preferences for genetically modified (GM) food, it remains difficult to ascertain the current
state of knowledge on the topic. The purpose of this chapter is to distill some of the key ...
Cited by 2

[CITATION] Consumers' Willingness to Pay for Genetically Modified Foods with Product-Enhancing Nutritional Attributes

G Colson… - American Journal of Agricultural …, 2011 - Oxford University Press
Related articles - All 2 versions

Investigation and Analysis on Cognition of Genetically Modified Food

Y Ting… - Forum on Science and Technology in China, 2011 - en.cnki.com.cn
The relationship between cognition and purchase intention for genetically modified foods is studied
with quantitative analysis of questionnaire research and in-depth interviews.It shows that people
with better understanding of the productive principle of genetically modified foods are ...
Cached

[PDF] A perspective on genetically modified food crops

[PDF] from academicjournals.orgK Ekici… - African Journal of Agricultural …, 2011 - academicjournals.org
Genetic modification is the alteration of genetic material that would not occur naturally. It can
be used as a tool to improve the quality of foods. Through genetic modification foods can be
produced in larger quantities by increasing its resistance to pests and adverse weather ...
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[HTML] Consumer Attitudes Towards Genetically Modified Foods: Development of a Multi-Dimensional Scale

[HTML] from alaska.eduNK Pope, KE Voges, MR Brown… - … 2004: Australian and …, 2011 - cbpp.uaa.alaska.edu
A number of studies have examined consumer attitudes towards the genetic modification of
food. This research suggests that consumers develop predispositions across a number of
dimensions. However, most studies reported to date have adopted an interview ...
Cited by 1 - Related articles - Cached - All 6 versions

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