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反馈给我们。出版社推荐: | 美国化学会ACS期刊一览 | IF 2.9,JCR Q2 神经系统基础研究期刊征稿中 | 开放获取选刊时如何避雷?点击查看干货指南! |
基本信息 | 登录收藏 | |||||||||||||||||||||
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期刊名字 | BRITISH JOURNAL OF NUTRITION BRIT J NUTR (此期刊被最新的JCR期刊SCIE收录) LetPub评分 6.8
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声誉 7.6 影响力 5.7 速度 9.3 | |||||||||||||||||||||
期刊ISSN | 0007-1145 | 微信扫码收藏此期刊 | ||||||||||||||||||||
E-ISSN | 1475-2662 | |||||||||||||||||||||
2023-2024最新影响因子 (数据来源于搜索引擎) | 3 点击查看影响因子趋势图 | |||||||||||||||||||||
实时影响因子 | 截止2024年10月29日:2.206 | |||||||||||||||||||||
2023-2024自引率 | 3.30%点击查看自引率趋势图 | |||||||||||||||||||||
五年影响因子 | 3.5 | |||||||||||||||||||||
JCI期刊引文指标 | 0.76 | |||||||||||||||||||||
h-index | 166 | |||||||||||||||||||||
CiteScore ( 2024年最新版) |
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期刊简介 |
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期刊官方网站 | http://journals.cambridge.org/action/displayJournal?jid=BJN | |||||||||||||||||||||
期刊投稿网址 | http://bjn.msubmit.net/cgi-bin/main.plex | |||||||||||||||||||||
期刊语言要求 | 经LetPub语言功底雄厚的美籍native English speaker精心编辑的稿件,不仅能满足BRITISH JOURNAL OF NUTRITION的语言要求,还能让BRITISH JOURNAL OF NUTRITION编辑和审稿人得到更好的审稿体验,让稿件最大限度地被BRITISH JOURNAL OF NUTRITION编辑和审稿人充分理解和公正评估。LetPub的专业SCI论文编辑服务(包括SCI论文英语润色,同行资深专家修改润色,SCI论文专业翻译,SCI论文格式排版,专业学术制图等)帮助作者准备稿件,已助力全球15万+作者顺利发表论文。部分发表范例可查看:服务好评 论文致谢 。
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是否OA开放访问 | No | |||||||||||||||||||||
通讯方式 | CAMBRIDGE UNIV PRESS, EDINBURGH BLDG, SHAFTESBURY RD, CAMBRIDGE, ENGLAND, CB2 8RU | |||||||||||||||||||||
出版商 | Cambridge University Press | |||||||||||||||||||||
涉及的研究方向 | 医学-营养学 | |||||||||||||||||||||
出版国家或地区 | ENGLAND | |||||||||||||||||||||
出版语言 | English | |||||||||||||||||||||
出版周期 | Semimonthly | |||||||||||||||||||||
出版年份 | 1947 | |||||||||||||||||||||
年文章数 | 247点击查看年文章数趋势图 | |||||||||||||||||||||
Gold OA文章占比 | 29.31% | |||||||||||||||||||||
研究类文章占比: 文章 ÷(文章 + 综述) | 85.02% | |||||||||||||||||||||
WOS期刊SCI分区 ( 2023-2024年最新版) | WOS分区等级:2区
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中国科学院《国际期刊预警 名单(试行)》名单 | 2024年02月发布的2024版:不在预警名单中 2023年01月发布的2023版:不在预警名单中 2021年12月发布的2021版:不在预警名单中 2020年12月发布的2020版:不在预警名单中 | |||||||||||||||||||||
中国科学院SCI期刊分区 ( 2023年12月最新升级版) | 点击查看中国科学院SCI期刊分区趋势图
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中国科学院SCI期刊分区 ( 2022年12月升级版) |
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中国科学院SCI期刊分区 ( 2021年12月旧的升级版) |
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SCI期刊收录coverage | Science Citation Index Expanded (SCIE) (2020年1月,原SCI撤销合并入SCIE,统称SCIE) Scopus (CiteScore) | |||||||||||||||||||||
PubMed Central (PMC)链接 | http://www.ncbi.nlm.nih.gov/nlmcatalog?term=0007-1145%5BISSN%5D | |||||||||||||||||||||
平均审稿速度 | 网友分享经验: 平均3.0个月 | |||||||||||||||||||||
平均录用比例 | 网友分享经验: 约55.62% | |||||||||||||||||||||
LetPub助力发表 | 经LetPub编辑的稿件平均录用比例是未经润色的稿件的1.5倍,平均审稿时间缩短40%。众多作者在使用LetPub的专业SCI论文编辑服务(包括SCI论文英语润色,同行资深专家修改润色,SCI论文专业翻译,SCI论文格式排版,专业学术制图等)后论文在BRITISH JOURNAL OF NUTRITION顺利发表。
快看看作者怎么说吧:服务好评 论文致谢 | |||||||||||||||||||||
期刊常用信息链接 |
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中国学者近期发表的论文 | |
1. | Preconception paternal/maternal BMI and risk of small/large for gestational age infant in over 4 center dot 7 million Chinese women aged 20-49 years: a population-based cohort study in China Author: Guo, Tonglei; Yang, Ying; Jia, Jiajing; Deng, Yuzhi; Wang, Yuanyuan; Zhang, Ya; Zhang, Hongguang; He, Yuan; Zhao, Jun; Peng, Zuoqi; Wang, Qiaomei; Shen, Haiping; Zhang, Yiping; Yan, Donghai; Ma, Xu Journal: BRITISH JOURNAL OF NUTRITION. 2023; Vol. 129, Issue 9, pp. 1645-1655. DOI: 10.1017/S000711452200054X PubMed DOI |
2. | Effects of folic acid and riboflavin on growth performance, nutrient digestion and rumen fermentation in Angus bulls Author: Wang, Cong; Zhang, Jing; Guo, Gang; Huo, Wenjie; Xia, Cheng Qiang; Chen, Lei; Zhang, Yawei; Pei, Caixia; Liu, Qiang Journal: BRITISH JOURNAL OF NUTRITION. 2023; Vol. 129, Issue 1, pp. 1-9. DOI: 10.1017/S0007114522000630 PubMed DOI |
3. | Effect of n-3 PUFA on left ventricular remodelling in chronic heart failure: a systematic review and meta-analysis Author: Liu, Jing; Meng, Qingshu; Zheng, Liang; Yu, Ping; Hu, Hao; Zhuang, Rulin; Ge, Xinyu; Liu, Zhongmin; Liang, Xiaoting; Zhou, Xiaohui Journal: BRITISH JOURNAL OF NUTRITION. 2023; Vol. 129, Issue 9, pp. 1500-1509. DOI: 10.1017/S0007114521004979 PubMed DOI |
4. | The associations of soya intakes with non-communicable diseases: a scoping review of meta-analyses Author: Yip, Cynthia Sau Chun; Yip, Yuk Cheung; Chan, Wendy Journal: BRITISH JOURNAL OF NUTRITION. 2023; Vol. 129, Issue 1, pp. 135-146. DOI: 10.1017/S0007114522000691 PubMed DOI |
5. | Maternal diet quality during pregnancy and its influence on low birth weight and small for gestational age: a birth cohort in Beijing, China Author: Yang, Wangxing; Han, Na; Jiao, Mingyuan; Chang, Xinlei; Liu, Jue; Zhou, Qianling; Wang, Hai-Jun Journal: BRITISH JOURNAL OF NUTRITION. 2023; Vol. 129, Issue 8, pp. 1360-1369. DOI: 10.1017/S0007114522000708 PubMed DOI |
6. | n-3 PUFA can reduce IL-6 and TNF levels in patients with cancer Author: Guo, Yongzhong; Ma, Bo; Li, Xinhua; Hui, Hui; Zhou, Yun; Li, Na; Xie, Xiaomei Journal: BRITISH JOURNAL OF NUTRITION. 2023; Vol. 129, Issue 1, pp. 54-65. DOI: 10.1017/S0007114522000575 PubMed DOI |
7. | The whole blood DNA methylation patterns of extrinsic apoptotic signalling pathway-related genes in autoimmune thyroiditis among areas with different iodine levels Author: Qu, Mengying; Wan, Siyuan; Wu, Huaiyong; Ren, Bingxuan; Chen, Yao; Liu, Lixiang; Shen, Hongmei Journal: BRITISH JOURNAL OF NUTRITION. 2023; Vol. 129, Issue 2, pp. 206-217. DOI: 10.1017/S0007114522000721 PubMed DOI |
8. | Timing of infant formula introduction in relation to BMI and overweight at ages 1 and 3 years: the Born in Guangzhou Cohort Study (BIGCS) Author: Yuan, Mingyang; Lu, Minshan; Guo, Yixin; Lam, Kin Bong Hubert; Lu, Jinhua; He, Jianrong; Shen, Songying; Wei, Dongmei; Thomas, G. Neil; Cheng, Kar Keung; Qiu, Xiu Journal: BRITISH JOURNAL OF NUTRITION. 2023; Vol. 129, Issue 1, pp. 166-174. DOI: 10.1017/S000711452200071X PubMed DOI |
9. | Dose-response efficacy of mulberry fruit extract for reducing post-prandial blood glucose and insulin responses: randomised trial evidence in healthy adults Author: Mela, David J.; Cao, Xiu-Zhen; Govindaiah, Santhosh; Hiemstra, Harry; Kalathil, Ramitha; Lin, Li; Manoj, Joshi; Mi, Tingyan; Verhoeven, Carole Journal: BRITISH JOURNAL OF NUTRITION. 2023; Vol. 129, Issue 5, pp. 771-778. DOI: 10.1017/S0007114522000824 PubMed DOI |
10. | Comparative analysis of five correction methods for thyroid volume by ultrasound and their recommended reference values in Chinese children aged 8-10 years Author: Liu, Lanchun; Qian, Tingting; Sun, Rong; Du, Yang; Li, Ming; Liu, Lixiang; Liu, Peng; Fan, Lijun; Meng, Fangang Journal: BRITISH JOURNAL OF NUTRITION. 2023; Vol. 129, Issue 2, pp. 301-311. DOI: 10.1017/S0007114522001003 PubMed DOI |
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