L Baroni, C Bonetto, F Tessan… - Nutritional …, 2011 - ingentaconnect.com ... while in PFD the protein-rich food was only of plant origin. Measures Body weight and height were measured by standard procedures and body mass index (BMI, kg/m 2 ) was calculated for each patient. Levodopa daily dose, response to levodopa, duration of disease, and age ... All 2 versions
JW Marsh, MM Tulenko, KA Shutt, AD Thompson… - Anaerobe, 2011 - ncbi.nlm.nih.gov ... risk factors for disease have raised concern of community acquisition through food animals and food. In this study, multi-locus variable number tandem repeat analysis (MLVA) was performed on a collection of 97C. difficile isolates of human, animal and foodorigin belonging to ...
R Fallows, K McCoy, J Hertza… - Archives of Clinical …, 2011 - acn.oxfordjournals.org ... Animal studies have shown that the intake of aluminum through dietary means increases the expression of amyloid proteins found in the brain tissues of rodents, thereby linking it with one of the fundamental pathological aspects of Alzheimer's disease. ...
K Creuzburg, B Middendorf… - Environmental …, 2011 - Wiley Online Library ... with severe human disease harbour more of these genes than other isolates. ... of the current study was to determine the evolutionary relationship of a collection of 136 epidemio- logically unrelated STEC and EPEC strains of human, animal, food and water origin with MLST ... Cited by 3 - Related articles - All 2 versions
SC CORK, S CHECKLEY, DO Krause… - … Pathogens in the Food …, 2011 - books.google.com ... In industrialized countries, the systems for reporting foodborne disease out- breaks have become more sophisticated over the past few decades. This, along with better pathogen detection methods and the ability to trace the origin of infections to specific food products, has ... Related articles - All 2 versions
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