R Villegas, YB Xiang, T Elasy, WH Xu… - Nutrition, Metabolism …, 2011 - Elsevier ... to compute the following food groups: total meat (poultry and red meat), seafood (fish and shellfish), purine-rich vegetables (beans, peas, spinach, cauliflower, mushrooms), and soy foods (soy beans, soy bean sprouts, beancurd [tofu], friedbeancurd, vegetarian chicken, and ... Cited by 1 - Related articles - All 3 versions
K Koeller… - 2011 - books.google.com ... Other sources of protein include beancurd, eggs, fish, nuts and shellfish. ... or Shrimp) Som Tam (Papaya Salad) Summer Rolls Soups Tom Kha Gai (Chicken and Coconut Soup) Tom Yum Groong (Spicy Shrimp Soup) Noodle and Rice Dishes Kaw Pad (Thai Fried Rice) Pad See ...
渡邉敬浩， 米谷民雄… - 食品衛生学雑誌, 2011 - J-STAGE ... Western food. Shrimps with chili sauce, beancurd with chili sauce, sweet and sour pork, green pepper with shredded pork, fried noodles and fried rice with various ingredients were classified into Chinese food. Grilled salmon ... Related articles
R Itoh, M Narita… - US Patent 20,110,144,322, 2011 - freepatentsonline.com ... Hot water was added to this freeze-dried tofu (beancurd) (5×3×3 cm) containing hydroxypropylmethylcellulose and agar. ... This fabricated potato containing hydroxypropylmet hylcellulose was fried for 3 minutes in cooking oil of 180° C. As a result, the fabricated potato ... Cached
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