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Reviews in Aquaculture

2024年6月最新影响因子数据已经更新,欢迎查询! 如果您对期刊系统有任何需求或者问题,欢迎点击此处反馈给我们。

按期刊名首写字母查看 REV AQUACULT最新评论:1次大修+2次小修 最后接收用时八个月 速度不快 (2021-08-20)


期刊名:   ISSN:   研究方向:   影响因子: -   SCI收录:
大类学科:   小类学科:   中国科学院分区:   是否OA期刊:   结果排序:

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Reviews in Aquaculture期刊基本信息Hello,您是该期刊的第40549位访客


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期刊名字Reviews in AquacultureReviews in Aquaculture

REV AQUACULT
(此期刊被最新的JCR期刊SCIE收录)

LetPub评分
8.3
52人评分
我要评分

声誉
9.8

影响力
7.4

速度
6.8

期刊ISSN1753-5123
微信扫码收藏此期刊
E-ISSN1753-5131
2023-2024最新影响因子
(数据来源于搜索引擎)
8.8 点击查看影响因子趋势图
实时影响因子 截止2024年3月26日:9.725
2023-2024自引率6.80%点击查看自引率趋势图
五年影响因子11
JCI期刊引文指标 2.02
h-index 30
CiteScore
2024年最新版
CiteScoreSJRSNIPCiteScore排名
24.802.5733.273
学科分区排名百分位
大类:Environmental Science
小类:Ecology
Q13 / 461
大类:Environmental Science
小类:Aquatic Science
Q12 / 247
大类:Environmental Science
小类:Management, Monitoring, Policy and Law
Q13 / 399

期刊简介
The primary aim of Reviews in Aquaculture is to provide a forum of reviews on developments in aquaculture techniques, policies and planning. The journal will publish fully peer-reviewed review articles, invited or otherwise, on major aspects pertaining to aquaculture, including: global, regional and/or national production and market trends; aquaculture practices and technological developments; aquaculture- environment interactions; indigenous and alien species in aquaculture; the biology and culture of aquaculturally important and emerging species; utilization of primary and secondary resources in aquaculture; developments in artificial propagation of individual species and / or groups; developments in feeds and feeding; genetics and aquaculture; health management in aquaculture; policy developments pertaining to aquaculture; aquaculture product quality and traceability; socio-economics of aquaculture and impacts
期刊官方网站http://onlinelibrary.wiley.com/journal/10.1111/(ISSN)1753-5131
期刊投稿网址https://mc.manuscriptcentral.com/raq
期刊语言要求经LetPub语言功底雄厚的美籍native English speaker精心编辑的稿件,不仅能满足Reviews in Aquaculture的语言要求,还能让Reviews in Aquaculture编辑和审稿人得到更好的审稿体验,让稿件最大限度地被Reviews in Aquaculture编辑和审稿人充分理解和公正评估。LetPub的专业SCI论文编辑服务(包括SCI论文英语润色同行资深专家修改润色SCI论文专业翻译SCI论文格式排版专业学术制图等)帮助作者准备稿件,已助力全球15万+作者顺利发表论文。部分发表范例可查看:服务好评 论文致谢(1篇)
提交文稿
是否OA开放访问No
通讯方式111 RIVER ST, HOBOKEN, USA, NJ, 07030-5774
出版商Blackwell Publishing Asia
涉及的研究方向FISHERIES-
出版国家或地区AUSTRALIA
出版语言English
出版周期
出版年份2009
年文章数 82点击查看年文章数趋势图
Gold OA文章占比27.49%
研究类文章占比:
文章 ÷(文章 + 综述)
0.00%
WOS期刊SCI分区
2023-2024年最新版
WOS分区等级:1区

按JIF指标学科分区收录子集JIF分区JIF排名JIF百分位
学科:FISHERIESSCIEQ11/62
按JCI指标学科分区收录子集JCI分区JCI排名JCI百分位
学科:FISHERIESSCIEQ12/62
中国科学院《国际期刊预警
名单(试行)》名单
2024年02月发布的2024版:不在预警名单中

2023年01月发布的2023版:不在预警名单中

2021年12月发布的2021版:不在预警名单中

2020年12月发布的2020版:不在预警名单中
中国科学院SCI期刊分区
2023年12月最新升级版
点击查看中国科学院SCI期刊分区趋势图
大类学科小类学科Top期刊综述期刊
农林科学 3区1区1区
FISHERIES
渔业
4区1区1区
中国科学院SCI期刊分区
2022年12月升级版
大类学科小类学科Top期刊综述期刊
农林科学 4区1区3区
FISHERIES
渔业
2区3区1区
中国科学院SCI期刊分区
2021年12月旧的升级版
大类学科小类学科Top期刊综述期刊
农林科学 2区1区2区
FISHERIES
渔业
3区1区1区
SCI期刊收录coverage Science Citation Index Expanded (SCIE) (2020年1月,原SCI撤销合并入SCIE,统称SCIE)
Scopus (CiteScore)
PubMed Central (PMC)链接http://www.ncbi.nlm.nih.gov/nlmcatalog?term=1753-5123%5BISSN%5D
平均审稿速度网友分享经验:
>12周,或约稿
平均录用比例网友分享经验:
较易
LetPub助力发表经LetPub编辑的稿件平均录用比例是未经润色的稿件的1.5倍,平均审稿时间缩短40%。众多作者在使用LetPub的专业SCI论文编辑服务(包括SCI论文英语润色同行资深专家修改润色SCI论文专业翻译SCI论文格式排版专业学术制图等)后论文在Reviews in Aquaculture顺利发表。
快看看作者怎么说吧:服务好评 论文致谢
期刊常用信息链接
同领域相关期刊 Reviews in Aquaculture期刊近年CiteScore指标趋势图
该杂志的自引率趋势图 Reviews in Aquaculture中国科学院SCI期刊分区趋势图
该杂志的年文章数趋势图 同领域作者分享投稿经验
Reviews in Aquaculture上中国学者近期发表的论文  
  • 同领域相关期刊
  • 期刊CiteScore趋势图
  • 期刊自引率趋势图
  • 中国科学院分区趋势图
  • 年文章数趋势图
  • 该期刊中国学者近期发文
  • 中国科学院分区相关期刊
  • 同类著名期刊名称 h-index CiteScore
    Nature Food028.50
    TRENDS IN FOOD SCIENCE & TECHNOLOGY16232.50
    Annual Review of Entomology17845.70
    COMPREHENSIVE REVIEWS IN FOOD SCIENCE AND FOOD SAFETY8226.20
    FOOD HYDROCOLLOIDS13219.90
    Annual Review of Food Science and Technology5122.40
    SOIL BIOLOGY & BIOCHEMISTRY18616.90
    Annual Review of Phytopathology14316.60
    Current Forestry Reports015.90
    Current Opinion in Food Science2118.40
    中国科学院SCI期刊分区同大类学科的热搜期刊 浏览次数
    JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY1197044
    Food Chemistry1143368
    INDUSTRIAL CROPS AND PRODUCTS605779
    Food & Function546586
    CATENA515925
    FOOD RESEARCH INTERNATIONAL468358
    LWT-FOOD SCIENCE AND TECHNOLOGY456403
    JOURNAL OF THE SCIENCE OF FOOD AND AGRICULTURE442257
    PLANT AND SOIL432062
    Geoderma390133
  •  

    Reviews in Aquaculture Reviews in Aquaculture
    我来预测明年:
    稳步上升 表现平稳 逐渐下降  刷新
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  • 中国学者近期发表的论文
    1.The antiviral activity of currently used medicinal plants in aquaculture and structure-activity relationship of their active ingredients

    Author: Hu, Yang; Zhang, Xu; Shan, Li-peng; Liu, Lei; Chen, Jiong
    Journal: REVIEWS IN AQUACULTURE. 2023; Vol. , Issue , pp. -. DOI: 10.1111/raq.12825
        DOI
    2.Strategies to enhance tilapia immunity to improve their health in aquaculture

    Author: Wang, Bei; Thompson, Kim D.; Wangkahart, Eakapol; Yamkasem, Jidapa; Bondad-Reantaso, Melba G.; Tattiyapong, Puntanat; Jian, Jianchang; Surachetpong, Win
    Journal: REVIEWS IN AQUACULTURE. 2023; Vol. 15, Issue , pp. 41-56. DOI: 10.1111/raq.12731
        DOI
    3.Autophagy regulation of virus infection in aquatic animals

    Author: Li, Chen; Zhang, Yunli; Zhao, Xianliang; Li, Li; Kong, Xianghui
    Journal: REVIEWS IN AQUACULTURE. 2023; Vol. , Issue , pp. -. DOI: 10.1111/raq.12785
        DOI
    4.Recent advances in crustacean genomics and their potential application in aquaculture

    Author: Yuan, Jianbo; Yu, Yang; Zhang, Xiaojun; Li, Shihao; Xiang, Jianhai; Li, Fuhua
    Journal: REVIEWS IN AQUACULTURE. 2023; Vol. , Issue , pp. -. DOI: 10.1111/raq.12791
        DOI
    5.The future of intensive tilapia production and the circular bioeconomy without effluents: Biofloc technology, recirculation aquaculture systems, bio-RAS, partitioned aquaculture systems and integrated multitrophic aquaculture

    Author: Zimmermann, Sergio; Kiessling, Anders; Zhang, Jiasong
    Journal: REVIEWS IN AQUACULTURE. 2023; Vol. 15, Issue , pp. 22-31. DOI: 10.1111/raq.12744
        DOI
    6.Improving tilapia biosecurity through a value chain approach

    Author: MacKinnon, Brett; Debnath, Partho Pratim; Bondad-Reantaso, Melba G. G.; Fridman, Sophie; Bin, Hao; Nekouei, Omid
    Journal: REVIEWS IN AQUACULTURE. 2023; Vol. 15, Issue , pp. 57-91. DOI: 10.1111/raq.12776
        DOI
    7.Bacterial diseases of tilapia, their zoonotic potential and risk of antimicrobial resistance

    Author: Haenen, Olga L. M.; Dong, Ha Thanh; Hoai, Truong Dinh; Crumlish, Margaret; Karunasagar, Iddya; Barkham, Timothy; Chen, Swaine L.; Zadoks, Ruth; Kiermeier, Andreas; Wang, Bing; Gamarro, Esther Garrido; Takeuchi, Masami; Azmai, Mohammad Noor Amal; Fouz, Belen; Pakingking, Rolando, Jr.; Wei, Zeng Wei; Bondad-Reantaso, Melba G.
    Journal: REVIEWS IN AQUACULTURE. 2023; Vol. 15, Issue , pp. 154-185. DOI: 10.1111/raq.12743
        DOI
    8.From the basics to emerging diagnostic technologies: What is on the horizon for tilapia disease diagnostics?

    Author: Dong, Ha Thanh; Chaijarasphong, Thawatchai; Barnes, Andrew C.; Delamare-Deboutteville, Jerome; Lee, Peiyu Alison; Senapin, Saengchan; Mohan, Chadag Vishnumurthy; Tang, Kathy F. J.; McGladdery, Sharon E.; Bondad-Reantaso, Melba G.
    Journal: REVIEWS IN AQUACULTURE. 2023; Vol. 15, Issue , pp. 186-212. DOI: 10.1111/raq.12734
        DOI
    9.Toxicity assessment and anti-Vibrio activity of essential oils: Potential for application in shrimp aquaculture

    Author: Zheng, Xiaoting; Bossier, Peter
    Journal: REVIEWS IN AQUACULTURE. 2023; Vol. , Issue , pp. -. DOI: 10.1111/raq.12795
        DOI
    10.Review of alternatives to antibiotic use in aquaculture

    Author: Bondad-Reantaso, Melba G.; MacKinnon, Brett; Karunasagar, Iddya; Fridman, Sophie; Alday-Sanz, Victoria; Brun, Edgar; Le Groumellec, Marc; Li, Aihua; Surachetpong, Win; Karunasagar, Indrani; Hao, Bin; Dall'Occo, Andrea; Urbani, Ruggero; Caputo, Andrea
    Journal: REVIEWS IN AQUACULTURE. 2023; Vol. , Issue , pp. -. DOI: 10.1111/raq.12786
        DOI
  • 同大类学科的其他著名期刊名称 h-index CiteScore
    Nature Food028.50
    TRENDS IN FOOD SCIENCE & TECHNOLOGY16232.50
    Annual Review of Entomology17845.70
    COMPREHENSIVE REVIEWS IN FOOD SCIENCE AND FOOD SAFETY8226.20
    FOOD HYDROCOLLOIDS13219.90
    Annual Review of Food Science and Technology5122.40
    SOIL BIOLOGY & BIOCHEMISTRY18616.90
    Annual Review of Phytopathology14316.60
    Current Forestry Reports015.90
    Current Opinion in Food Science2118.40
    同分区等级的其他期刊名称 h-index CiteScore
    CA-A CANCER JOURNAL FOR CLINICIANS144873.20
    NATURE REVIEWS DRUG DISCOVERY289137.40
    LANCET700148.10
    NEW ENGLAND JOURNAL OF MEDICINE933145.40
    BMJ-British Medical Journal019.90
    BMJ-British Medical Journal019.90
    NATURE REVIEWS MOLECULAR CELL BIOLOGY386173.60
    Nature Reviews Clinical Oncology12799.40
    Nature Reviews Materials61119.40
    Nature Reviews Disease Primers4876.70
以上SCI期刊相关数据和信息来源于网络,仅供参考。
投稿状态统计: 我要评分:

同领域作者分享投稿经验:共2


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