推荐同事 机构合作 中文 繁體中文 English 한국어 日本語 Português Español

美国ACCDON公司旗下品牌

021-33361733,021-34243363

chinasupport@letpub.com

登录 注册 新注册优惠

POTATO RESEARCH

2024年6月最新影响因子数据已经更新,欢迎查询! 如果您对期刊系统有任何需求或者问题,欢迎点击此处反馈给我们。

按期刊名首写字母查看 最新评论:暂无评论!


期刊名:   ISSN:   研究方向:   影响因子: -   SCI收录:
大类学科:   小类学科:   中国科学院分区:   是否OA期刊:   结果排序:

同行评审状态查询 Manuscript Number * Last Name * First Name * 出版社 * 查 询 重 置

按研究方向查看:


POTATO RESEARCH期刊基本信息Hello,您是该期刊的第11446位访客


基本信息 登录收藏
期刊名字POTATO RESEARCHPOTATO RESEARCH

POTATO RES
(此期刊被最新的JCR期刊SCIE收录)

LetPub评分
5.0
50人评分
我要评分

声誉
6.3

影响力
3.5

速度
7.0

期刊ISSN0014-3065
微信扫码收藏此期刊
E-ISSN1871-4528
2023-2024最新影响因子
(数据来源于搜索引擎)
2.3 点击查看影响因子趋势图
实时影响因子 截止2024年3月26日:2.262
2023-2024自引率13.00%点击查看自引率趋势图
五年影响因子2.5
JCI期刊引文指标 0.77
h-index 38
CiteScore
2024年最新版
CiteScoreSJRSNIPCiteScore排名
5.500.5601.449
学科分区排名百分位
大类:Agricultural and Biological Sciences
小类:Agronomy and Crop Science
Q180 / 406
大类:Agricultural and Biological Sciences
小类:Food Science
Q2110 / 389

期刊简介
Potato Research, the journal of the European Association for Potato Research (EAPR), promotes the exchange of information on all aspects of this fast-evolving global industry. It offers the latest developments in innovative research to scientists active in potato research. The journal includes authoritative coverage of new scientific developments, publishing original research and review papers on such topics as:

Molecular sciences;
Breeding;
Physiology;
Pathology;
Nematology;
Virology;
Agronomy;
Engineering and Utilization.
期刊官方网站https://www.springer.com/11540
期刊投稿网址https://www.editorialmanager.com/potr
作者指南网址https://www.springer.com/11540/submission-guidelines
期刊语言要求Language
Presenting your work in a well-structured manuscript and in well-written English gives it its best chance for editors and reviewers to understand it and evaluate it fairly. Many researchers find that getting some independent support helps them present their results in the best possible light.

经LetPub语言功底雄厚的美籍native English speaker精心编辑的稿件,不仅能满足POTATO RESEARCH的语言要求,还能让POTATO RESEARCH编辑和审稿人得到更好的审稿体验,让稿件最大限度地被POTATO RESEARCH编辑和审稿人充分理解和公正评估。LetPub的专业SCI论文编辑服务(包括SCI论文英语润色同行资深专家修改润色SCI论文专业翻译SCI论文格式排版专业学术制图等)帮助作者准备稿件,已助力全球15万+作者顺利发表论文。部分发表范例可查看:服务好评 论文致谢
提交文稿
是否OA开放访问No
通讯方式VAN GODEWIJCKSTRAAT 30, DORDRECHT, NETHERLANDS, 3311 GZ
出版商Springer Netherlands
涉及的研究方向AGRONOMY-
出版国家或地区NETHERLANDS
出版语言English
出版周期4 issues per year
出版年份1958
年文章数 70点击查看年文章数趋势图
Gold OA文章占比23.24%
研究类文章占比:
文章 ÷(文章 + 综述)
98.57%
WOS期刊SCI分区
2023-2024年最新版
WOS分区等级:1区

按JIF指标学科分区收录子集JIF分区JIF排名JIF百分位
学科:AGRONOMYSCIEQ131/125
按JCI指标学科分区收录子集JCI分区JCI排名JCI百分位
学科:AGRONOMYSCIEQ127/125
中国科学院《国际期刊预警
名单(试行)》名单
2024年02月发布的2024版:不在预警名单中

2023年01月发布的2023版:不在预警名单中

2021年12月发布的2021版:不在预警名单中

2020年12月发布的2020版:不在预警名单中
中国科学院SCI期刊分区
2023年12月最新升级版
点击查看中国科学院SCI期刊分区趋势图
大类学科小类学科Top期刊综述期刊
农林科学 4区3区1区
AGRONOMY
农艺学
4区4区3区
中国科学院SCI期刊分区
2022年12月升级版
大类学科小类学科Top期刊综述期刊
农林科学 2区3区3区
AGRONOMY
农艺学
2区3区3区
中国科学院SCI期刊分区
2021年12月旧的升级版
大类学科小类学科Top期刊综述期刊
农林科学 3区4区4区
AGRONOMY
农艺学
4区2区3区
SCI期刊收录coverage Science Citation Index Expanded (SCIE) (2020年1月,原SCI撤销合并入SCIE,统称SCIE)
Scopus (CiteScore)
PubMed Central (PMC)链接http://www.ncbi.nlm.nih.gov/nlmcatalog?term=0014-3065%5BISSN%5D
平均审稿速度网友分享经验:
>12周,或约稿
平均录用比例网友分享经验:
容易
LetPub助力发表经LetPub编辑的稿件平均录用比例是未经润色的稿件的1.5倍,平均审稿时间缩短40%。众多作者在使用LetPub的专业SCI论文编辑服务(包括SCI论文英语润色同行资深专家修改润色SCI论文专业翻译SCI论文格式排版专业学术制图等)后论文在POTATO RESEARCH顺利发表。
快看看作者怎么说吧:服务好评 论文致谢
期刊常用信息链接
同领域相关期刊 POTATO RESEARCH期刊近年CiteScore指标趋势图
该杂志的自引率趋势图 POTATO RESEARCH中国科学院SCI期刊分区趋势图
该杂志的年文章数趋势图 同领域作者分享投稿经验
POTATO RESEARCH上中国学者近期发表的论文  
  • 同领域相关期刊
  • 期刊CiteScore趋势图
  • 期刊自引率趋势图
  • 中国科学院分区趋势图
  • 年文章数趋势图
  • 该期刊中国学者近期发文
  • 中国科学院分区相关期刊
  • 同类著名期刊名称 h-index CiteScore
    Nature Food028.50
    TRENDS IN FOOD SCIENCE & TECHNOLOGY16232.50
    Annual Review of Entomology17845.70
    COMPREHENSIVE REVIEWS IN FOOD SCIENCE AND FOOD SAFETY8226.20
    FOOD HYDROCOLLOIDS13219.90
    Annual Review of Food Science and Technology5122.40
    SOIL BIOLOGY & BIOCHEMISTRY18616.90
    Annual Review of Phytopathology14316.60
    Current Forestry Reports015.90
    Current Opinion in Food Science2118.40
    中国科学院SCI期刊分区同大类学科的热搜期刊 浏览次数
    JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY1190149
    Food Chemistry1131149
    INDUSTRIAL CROPS AND PRODUCTS600785
    Food & Function543497
    CATENA512111
    FOOD RESEARCH INTERNATIONAL465018
    LWT-FOOD SCIENCE AND TECHNOLOGY453513
    JOURNAL OF THE SCIENCE OF FOOD AND AGRICULTURE439923
    PLANT AND SOIL429633
    Geoderma388323
  •  

    POTATO RESEARCH POTATO RESEARCH
    我来预测明年:
    稳步上升 表现平稳 逐渐下降  刷新
  •  

     
  •  

     
  •  

     
  • 中国学者近期发表的论文
    1.Tissue-Specific Expression of StMYB3 Gene Involves Regulating Potato Tuber Skin and Vascular Bundle Anthocyanin Biosynthesis

    Author: Zhang, Huiling; Yu, Liu; Zhao, Yanan; Zhang, Zhonghua; Zhang, Zhixin; Pei, Maosong; Song, Botao
    Journal: POTATO RESEARCH. 2023; Vol. 66, Issue 1, pp. 159-178. DOI: 10.1007/s11540-022-09577-6
        DOI
    2.Functional Analysis of the Anthocyanin-Associated Glutathione S-Transferase Gene StGST1 in Potato

    Author: Zhang, Zhonghua; Zhang, Huiling; Liu, Tengfei; Zhao, Yanan; Zhao, XiJuan; Liu, Ju; Zhang, Juping
    Journal: POTATO RESEARCH. 2023; Vol. 66, Issue 1, pp. 215-230. DOI: 10.1007/s11540-022-09582-9
        DOI
    3.Silencing P25, HC-Pro and Brp1 of Potato Virus (Viroid) Using Artificial microRNA Confers Resistance to PVX, PVY and PSTVd in Transgenic Potato

    Author: Jiang, Lili; Mu, Rui; Wang, Ziquan; Liu, Shangwu; Lu, Dianqiu
    Journal: POTATO RESEARCH. 2023; Vol. 66, Issue 1, pp. 231-244. DOI: 10.1007/s11540-022-09580-x
        PubMed      DOI
    4.Potato Processing Industry in China: Current Scenario, Future Trends and Global Impact

    Author: Wang, Zhao-jun; Liu, Hong; Zeng, Fan-kui; Yang, Yan-chen; Xu, Dan; Zhao, Yu-Ci; Liu, Xiao-feng; Kaur, Lovedeep; Liu, Gang; Singh, Jaspreet
    Journal: POTATO RESEARCH. 2023; Vol. 66, Issue 2, pp. 543-562. DOI: 10.1007/s11540-022-09588-3
        PubMed      DOI
    5.Shoot Production of Solanum tuberosum L. 'Yansi' Using a Simple Continuous Immersion Airlift Bioreactor Culture System

    Author: Song, Hang-Lin; Jin, Rong-de; Quan, Xue-Li; Zhang, Ji-De; Qi, Wen-Wen; Cui, Xi-Hua
    Journal: POTATO RESEARCH. 2023; Vol. , Issue , pp. -. DOI: 10.1007/s11540-022-09610-8
        DOI
    6.Physiological and Transcriptomic Analysis Reveals Drought-Stress Responses of Arabidopsis DREB1A in Transgenic Potato

    Author: Jia, Xiaoxia; Qi, Enfang; Liu, Shi; Ma, Sheng; Wen, Guohong; Zhang, Xinhui; Lv, Heping; Huang, Wei; Zhang, Xucheng
    Journal: POTATO RESEARCH. 2023; Vol. , Issue , pp. -. DOI: 10.1007/s11540-023-09619-7
        DOI
    7.Lupin and Lima Beans Diminish Potatoes' N and P Uptake, Uptake Efficiency and Use Efficiency

    Author: Haile, Mustafa A.; Karanja, Nancy N.; Nyawade, Shadrack O.; Gitari, Harun I.; Cheruto, Gladys; Nyawira, Lukelysia; Raza, Muhammad Ali; Kamau, Solomon
    Journal: POTATO RESEARCH. 2023; Vol. , Issue , pp. -. DOI: 10.1007/s11540-023-09625-9
        DOI
    8.The Incidence and Genetic Diversity of Potato virus S in Serbian Seed Potato Crops

    Author: Danijela Ristić, Ivan Vučurović, Slobodan Kuzmanović, Erika Pfaf-Dolovac, Goran Aleksić, Ana Vučurović, Mira Starović
    Journal: POTATO RESEARCH, 2018, Vol., , DOI:10.1007/s11540-018-9395-y
        DOI
    9.Effects of Different Nitrogen Application Rates on Starch Accumulation, Starch Synthase Gene Expression and Enzyme Activity in Two Distinctive Potato Cultivars

    Author: Yong Li, Wenhe Lu, Dianqiu Lyu, Feifei Su, Shangwu Liu, Hui Li, Xiaodan Wang, Zhenyu Liu, Linshuang Hu
    Journal: POTATO RESEARCH, 2018, Vol., , DOI:10.1007/s11540-018-9379-y
        DOI
    10.Profiling of <Emphasis Type="Italic">StvacINV1</Emphasis> Expression in Relation to Acid Invertase Activity and Sugar Accumulation in Potato Cold-Stored Tubers

    Author: Yongbin Ou, Botao Song, Xun Liu, Yuan Lin, Huiling Zhang, Meng Li, Hui Fang, Jun Liu
    Journal: POTATO RESEARCH, 2013, Vol.56, 157-165, DOI:10.1007/s11540-013-9237-x
        DOI
  • 同大类学科的其他著名期刊名称 h-index CiteScore
    Nature Food028.50
    TRENDS IN FOOD SCIENCE & TECHNOLOGY16232.50
    Annual Review of Entomology17845.70
    COMPREHENSIVE REVIEWS IN FOOD SCIENCE AND FOOD SAFETY8226.20
    FOOD HYDROCOLLOIDS13219.90
    Annual Review of Food Science and Technology5122.40
    SOIL BIOLOGY & BIOCHEMISTRY18616.90
    Annual Review of Phytopathology14316.60
    Current Forestry Reports015.90
    Current Opinion in Food Science2118.40
    同分区等级的其他期刊名称 h-index CiteScore
    Computational Visual Media016.90
    Industrial and Organizational Psychology-Perspectives on Science and Practice07.70
    COMMUNICATIONS OF THE ACM18916.10
    MedComm06.70
    Journal of Econometrics1358.60
    CLINICAL NUCLEAR MEDICINE532.90
    Journal of International Financial Management & Accounting09.10
    BMJ Evidence-Based Medicine08.90
    ARCHIVOS DE BRONCONEUMOLOGIA413.50
    ARCHIVOS DE BRONCONEUMOLOGIA463.50
以上SCI期刊相关数据和信息来源于网络,仅供参考。
投稿状态统计: 我要评分:

同领域作者分享投稿经验:共0


    联系我们 | 站点地图 | 友情链接 | 授权代理商 | 加入我们

    © 2010-2024 中国: LetPub上海    网站备案号:沪ICP备10217908号-1    沪公网安备号:31010402006960 (网站)31010405000484 (蝌蝌APP)

    增值电信业务经营许可证:沪B2-20211595    网络文化经营许可证:沪网文[2023]2004-152号

    礼翰商务信息咨询(上海)有限公司      办公地址:上海市徐汇区漕溪北路88号圣爱大厦1803室