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JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY

2023年12月最新中科院分区表数据已经更新,欢迎查询! 如果您对期刊系统有任何需求或者问题,欢迎点击此处反馈给我们。

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期刊名:   ISSN:   研究方向:   影响因子: -   SCI收录:
大类学科:   小类学科:   中科院分区:   是否OA期刊:   结果排序:

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JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY期刊基本信息Hello,您是该期刊的第1107539位访客

基本信息 登录收藏
期刊名字JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRYJOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY

J. Agric. Food Chem.
(此期刊被最新的JCR期刊SCIE收录)

LetPub评分
9.1
276人评分
我要评分

声誉
9.3

影响力
8.9

速度
8.8

期刊ISSN0021-8561
微信扫码收藏此期刊
E-ISSN1520-5118
2022-2023最新影响因子
(数据来源于搜索引擎)
6.1 点击查看影响因子趋势图
实时影响因子 截止2024年3月26日:5.623
2022-2023自引率8.20%点击查看自引率趋势图
五年影响因子6.3
h-index 262
CiteScore
CiteScoreSJRSNIPCiteScore排名
9.701.0991.426
学科分区排名百分位
大类:Agricultural and Biological Sciences
小类:General Agricultural and Biological Sciences
Q114 / 213
大类:Agricultural and Biological Sciences
小类:General Chemistry
Q153 / 407

期刊简介
The Journal of Agricultural and Food Chemistry publishes high-quality, cutting edge original research representing complete studies and research advances dealing with the chemistry and biochemistry of agriculture and food. The Journal also encourages papers with chemistry and/or biochemistry as a major component combined with biological/sensory/nutritional/toxicological evaluation related to agriculture and/or food.
期刊官方网站https://pubs.acs.org/journal/jafcau
期刊投稿网址https://acs.manuscriptcentral.com/acs
期刊语言要求经LetPub语言功底雄厚的美籍native English speaker精心编辑的稿件,不仅能满足JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY的语言要求,还能让JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY编辑和审稿人得到更好的审稿体验,让稿件最大限度地被JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY编辑和审稿人充分理解和公正评估。LetPub的专业SCI论文编辑服务(包括SCI论文英语润色同行资深专家修改润色SCI论文专业翻译SCI论文格式排版专业学术制图等)帮助作者准备稿件,已助力全球15万+作者顺利发表论文。部分发表范例可查看:服务好评 论文致谢
提交文稿
是否OA开放访问Transformative (TJ转换期刊是订阅式/混合期刊,但是正在积极转为完全开放获取期刊。查看ACS说明。)
通讯方式AMER CHEMICAL SOC, 1155 16TH ST, NW, WASHINGTON, USA, DC, 20036
出版商American Chemical Society
涉及的研究方向农林科学-农业综合
出版国家或地区UNITED STATES
出版语言English
出版周期Weekly
出版年份1953
年文章数 1503点击查看年文章数趋势图
Gold OA文章占比3.73%
研究类文章占比:
文章 ÷(文章 + 综述)
91.42%
WOS期刊SCI分区
2022-2023年最新版
WOS分区等级:1区

按学科分区JIF分区JIF排名JIF百分位
学科:AGRICULTURE, MULTIDISCIPLINARY
类别:SCIE
Q16/58
学科:CHEMISTRY, APPLIED
类别:SCIE
Q110/72
学科:FOOD SCIENCE & TECHNOLOGY
类别:SCIE
Q122/142
中科院《国际期刊预警
名单(试行)》名单
2024年02月发布的2024版:不在预警名单中

2023年01月发布的2023版:不在预警名单中

2021年12月发布的2021版:不在预警名单中

2020年12月发布的2020版:不在预警名单中
中科院SCI期刊分区
2023年12月最新升级版
点击查看中科院SCI期刊分区趋势图
大类学科小类学科Top期刊综述期刊
农林科学 2区1区2区
AGRICULTURE, MULTIDISCIPLINARY
农业综合
4区3区1区
CHEMISTRY, APPLIED
应用化学
1区4区2区
FOOD SCIENCE & TECHNOLOGY
食品科技
2区4区2区
中科院SCI期刊分区
2022年12月升级版
大类学科小类学科Top期刊综述期刊
农林科学 3区1区3区
AGRICULTURE, MULTIDISCIPLINARY
农业:综合
3区4区1区
CHEMISTRY, APPLIED
应用化学
4区2区2区
FOOD SCIENCE & TECHNOLOGY
食品科技
3区4区2区
中科院SCI期刊分区
2021年12月旧的升级版
大类学科小类学科Top期刊综述期刊
农林科学 1区1区3区
AGRICULTURE, MULTIDISCIPLINARY
农业综合
1区2区1区
CHEMISTRY, APPLIED
应用化学
3区4区2区
FOOD SCIENCE & TECHNOLOGY
食品科技
1区4区2区
SCI期刊收录coverage Science Citation Index Expanded (SCIE) (2020年1月,原SCI撤销合并入SCIE,统称SCIE)
Scopus (CiteScore)
PubMed Central (PMC)链接http://www.ncbi.nlm.nih.gov/nlmcatalog?term=0021-8561%5BISSN%5D
平均审稿速度网友分享经验:
平均2.4个月
平均录用比例网友分享经验:
81%
LetPub助力发表经LetPub编辑的稿件平均录用比例是未经润色的稿件的1.5倍,平均审稿时间缩短40%。众多作者在使用LetPub的专业SCI论文编辑服务(包括SCI论文英语润色同行资深专家修改润色SCI论文专业翻译SCI论文格式排版专业学术制图等)后论文在JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY顺利发表。
快看看作者怎么说吧:服务好评 论文致谢
收稿范围期刊官网数据:
期刊收录研究方向:农业和环境化学,生物活性成分、代谢物和功能,生物燃料及生物材料,生物技术及生物转化,气味和味道化学及生物学,食物安全及毒理学,功能结构/活性关系,新型分析方法,农业和粮食中的组学技术。
收录体裁期刊官网数据:
RESEARCH ARTICLES
REVIEW ARTICLES
PERSPECTIVES
VIEWPOINTS
COMMENTS
SYMPOSIA OR TOPICAL COLLECTIONS
期刊常用信息链接
同领域相关期刊 JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY期刊近年CiteScore指标趋势图
该杂志的自引率趋势图 JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY中科院SCI期刊分区趋势图
该杂志的年文章数趋势图 同领域作者分享投稿经验
JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY上中国学者近期发表的论文  
  • 同领域相关期刊
  • 期刊CiteScore趋势图
  • 期刊自引率趋势图
  • 中科院SCI期刊分区趋势图
  • 年文章数趋势图
  • 该期刊中国学者近期发表论文
  • 中科院SCI期刊分区相关期刊
  • 同类著名期刊名称 h-index CiteScore
    AGRICULTURAL SYSTEMS9511.90
    PRECISION AGRICULTURE5111.10
    JOURNAL OF THE SCIENCE OF FOOD AND AGRICULTURE1218.20
    OUTLOOK ON AGRICULTURE265.50
    RENEWABLE AGRICULTURE AND FOOD SYSTEMS436.20
    ANNALS OF APPLIED BIOLOGY715.10
    SCIENTIA AGRICOLA454.40
    JOURNAL OF AGRICULTURAL SCIENCE642.40
    Journal of Plant Diseases and Protection203.10
    NEW ZEALAND JOURNAL OF AGRICULTURAL RESEARCH414.80
    中科院SCI期刊分区同大类学科的热搜期刊 浏览次数
    Food Chemistry1035934
    INDUSTRIAL CROPS AND PRODUCTS542304
    Food & Function497746
    CATENA469103
    FOOD RESEARCH INTERNATIONAL423436
    LWT-FOOD SCIENCE AND TECHNOLOGY420823
    JOURNAL OF THE SCIENCE OF FOOD AND AGRICULTURE407228
    PLANT AND SOIL401440
    Geoderma365585
    SOIL BIOLOGY & BIOCHEMISTRY317010
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    JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY
    我来预测明年:
    稳步上升 表现平稳 逐渐下降  刷新
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  • 中国学者近期发表的论文
    1.Multiomics Analyses Combined with Systems Pharmacology Reveal the Renoprotection of Mangiferin Monosodium Salt in Rats with Diabetic Nephropathy: Focus on Improvements in Renal Ferroptosis, Renal Inflammation, and Podocyte Insulin Resistance

    Author: Zhao, Chuanping; Pu, Zejiang; Gao, Jian; Liu, Chang; Xing, Jianzhong; Lang, Wenbo; Chen, Jinting; Yuan, Chunmao; Zhou, Chengyan
    Journal: JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY. 2023; Vol. 71, Issue 1, pp. 358-381. DOI: 10.1021/acs.jafc.2c05595
        PubMed      DOI
    2.Marine Fish Protein Peptide Regulating Potassium Oxonate-Induced Intestinal Dysfunction in Hyperuricemia Rats Helps Alleviate Kidney Inflammation

    Author: Wu, Changyu; Hu, Qing; Peng, Xichun; Luo, Jianming; Zhang, Guangwen
    Journal: JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY. 2023; Vol. 71, Issue 1, pp. 320-330. DOI: 10.1021/acs.jafc.2c04017
        PubMed      DOI
    3.Selenomethionine Alleviates DON-Induced Oxidative Stress via Modulating Keap1/Nrf2 Signaling in the Small Intestinal Epithelium

    Author: Zhu, Chao; Liang, Shaojie; Zan, Gengxiu; Wang, Xiaofan; Gao, Chunqi; Yan, Huichao; Wang, Xiuqi; Zhou, Jiayi
    Journal: JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY. 2023; Vol. 71, Issue 1, pp. 895-904. DOI: 10.1021/acs.jafc.2c07885
        PubMed      DOI
    4.5-Heptadecylresorcinol Regulates the Metabolism of Thermogenic Fat and Improves the Thermogenic Capacity of Aging Mice via a Sirtuin 3-Adenosine Monophosphate-Activated Protein Kinase Pathway

    Author: Zhang, Kuiliang; Li, Tingting; Li, Qiang; Nie, Chenzhipeng; Sun, Yujie; Xue, Lamei; Wang, Yu; Fan, Mingcong; Qian, Haifeng; Li, Yan; Wang, Li
    Journal: JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY. 2023; Vol. 71, Issue 1, pp. 557-568. DOI: 10.1021/acs.jafc.2c07073
        PubMed      DOI
    5.Discovery of Aryloxy-, Arylthio-, and Arylamino-Containing Acethydrazides as Fungicidal Agents

    Author: Fang, Hongbin; Chen, Zhanfang; Liu, Yang; Zhang, Tiancheng; Chang, Jing; Li, Zizheng; Zhang, Lingxiao; Sui, Junkang; Ru, Jing; Gu, Yucheng; Hua, Xuewen
    Journal: JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY. 2023; Vol. 71, Issue 1, pp. 920-933. DOI: 10.1021/acs.jafc.2c06691
        PubMed      DOI
    6.Avicularin Alleviates Osteoporosis in Ovariectomized Mice by Inhibiting Osteoclastogenesis through NF-?B Pathway Inhibition

    Author: Zhuang, Qi; Chen, Shuangshuang; Zhang, Wei; Gu, Minhui; Xiao, Long; Li, Yajun; Yang, Yunshang; Feng, Chengcheng; Li, Hong; Geng, Dechun; Wang, Zhirong
    Journal: JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY. 2023; Vol. 71, Issue 1, pp. 411-420. DOI: 10.1021/acs.jafc.2c05954
        PubMed      DOI
    7.Co-Overexpression of Two Key Source Genes, OsBMY4 and OsISA3, Improves Multiple Traits of Rice Seeds

    Author: Wang, Zhen; Zhou, Yu; Ren, Xin-Yu; Wei, Ke; Fan, Xiao-Lei; Huang, Li-Chun; Zhao, Dong-Sheng; Zhang, Lin; Zhang, Chang-Quan; Liu, Qiao-Quan; Li, Qian-Feng
    Journal: JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY. 2023; Vol. 71, Issue 1, pp. 615-625. DOI: 10.1021/acs.jafc.2c06039
        PubMed      DOI
    8.Transfer Behaviors of 30 Pesticide Residues during the Common Processing of Ginseng

    Author: Wang, Lang; Wu, Peiling; Liu, Zhike; Gu, Mengying; Xue, Jian
    Journal: JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY. 2023; Vol. 71, Issue 1, pp. 815-824. DOI: 10.1021/acs.jafc.2c06104
        PubMed      DOI
    9.Highland Barley Tea Polyphenols Extract Alleviates Skeletal Muscle Fibrosis in Mice by Reducing Oxidative Stress, Inflammation, and Cell Senescence

    Author: Nie, Chenzhipeng; Wang, Ben; Fan, Mingcong; Wang, Yu; Sun, Yujie; Qian, Haifeng; Li, Yan; Wang, Li
    Journal: JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY. 2023; Vol. 71, Issue 1, pp. 739-748. DOI: 10.1021/acs.jafc.2c05246
        PubMed      DOI
    10.Phase I Metabolism of Pterostilbene, a Dietary Resveratrol Derivative: Metabolite Identification, Species Differences, Isozyme Contribution, and Further Bioactivation

    Author: Li, Ying; Sun, Changcheng; Zhang, Yutian; Chen, Xiang; Huang, Haoyan; Han, Luyao; Xing, Han; Zhao, Di; Chen, Xijing; Zhang, Yongjie
    Journal: JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY. 2023; Vol. 71, Issue 1, pp. 331-346. DOI: 10.1021/acs.jafc.2c05334
        PubMed      DOI
  • 同大类学科的其他著名期刊名称 h-index CiteScore
    Annual Review of Entomology17838.60
    Nature Food016.70
    TRENDS IN FOOD SCIENCE & TECHNOLOGY16225.20
    COMPREHENSIVE REVIEWS IN FOOD SCIENCE AND FOOD SAFETY8221.70
    Annual Review of Food Science and Technology5124.20
    Annual Review of Animal Biosciences2623.50
    Reviews in Fisheries Science & Aquaculture5420.50
    FOOD HYDROCOLLOIDS13219.30
    Reviews in Aquaculture3020.10
    CRITICAL REVIEWS IN FOOD SCIENCE AND NUTRITION13523.60
    同分区等级的其他期刊名称 h-index CiteScore
    CA-A CANCER JOURNAL FOR CLINICIANS144642.90
    LANCET700133.20
    NEW ENGLAND JOURNAL OF MEDICINE933134.40
    JAMA-JOURNAL OF THE AMERICAN MEDICAL ASSOCIATION62245.40
    NATURE REVIEWS DRUG DISCOVERY289123.80
    NATURE REVIEWS MOLECULAR CELL BIOLOGY386164.40
    BMJ-British Medical Journal015.30
    BMJ-British Medical Journal015.30
    NATURE REVIEWS IMMUNOLOGY35183.00
    NATURE REVIEWS MICROBIOLOGY25060.20


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